Prevention of covid-19

・The staff of the store are taking the following infection prevention measures.

Staff wear masks

Staff wear gloves

Staff measures body temperature

Strengthen cleaning and disinfection of in-store equipment

Installation of sterile alcohol

Ventilation in the store

Staff wearing face guards or setting clear curtains in the store

Operation with a minimum number of people and entry restrictions

・Request for cooperation from customers

Wearing a mask
Hand disinfection

Body temperature check when entering the store

Clear personal information when entering the store

-Preventing closeness and closeness-　1FLOOR up to 100 people

There is an admission limit of 100 people per floor.

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