Prevention of covid-19
・The staff of the store are taking the following infection prevention measures.
Staff wear masks
Staff wear gloves
Staff measures body temperature
Strengthen cleaning and disinfection of in-store equipment
Installation of sterile alcohol
Ventilation in the store
Staff wearing face guards or setting clear curtains in the store
Operation with a minimum number of people and entry restrictions
・Request for cooperation from customers
Wearing a mask
Body temperature check when entering the store
Clear personal information when entering the store
-Preventing closeness and closeness- 1FLOOR up to 100 people
There is an admission limit of 100 people per floor.